Get to Know Us,
A DIFFERENCE!
Passionate and professional maple producers, Carole and Mario Fortier are heirs to a rich family tradition where maple syrup holds a significant place. Like a close-knit clan, they have gathered a team passionate about maple, dedicated to showcasing the qualities of Quebec and Canadian terroir to a wide international clientele. With the arrival of Rebecca McWhirter as partner-owner, La Petite Cabane à Sucre de Québec affirms its commitment to making quality maple syrup available across the globe. Our desire to make maple accessible to you, no matter the time of year, is our new niche.
Don’t wait any longer, we’ll come to you to sweeten your palate!
1996
Establishment of a boutique “La Petite Cabane à sucre de Québec” in the Petit-Champlain district
2007
Exploring the European market. They conquered the French.
2023
Arrival of Rebecca McWhirter as partner-owner with Mario Fortier
2024
Opening of a second boutique on rue de Buade in Old Quebec